MEATS
  • DUCK AND FOIE CANELLONI ➜ 9,00 € (unit)
    Allergens: contains gluten dairy products
  • GRILLED SIRLOIN STEAK WIHT FOIE GRAS AND PORTO REDUCTION ➜ 22,00 €
  • OXTAIL IN RED WINE ➜ 16,00 €
    Allergens:  contains gluten Sulphites
  • ENTRECÔTE STEAK AND SAUTED VEGETABLES WITH ROSEMARY ➜ 16,00 €
  • PIGS TROTTERS WITH CRISP IBERIAN HAM ➜ 10,50 €
    Allergens: contains Shell Fruits
  • GALICIAN BLONDE STEAK ➜ 25,00 €
  • GRILLED RIBEYE OF MATURE COW  (1kg) ➜ 34,00 €