La Senia winery-restaurant

Nose: Lively, intense bouquet, red fruits, floral nuances (rose) and a light touch of pepper.

Nose: Intense and fresh, fruity notes, citrus (lemon, citron), exotic fruits (pineapple, passion fruit), spicy and floral.

Nose: Fruity notes (peach, apricot, pear, vanilla, notes of toasted (brioche)

Nose: Delicate, vinous notes with hints of lime and vine blossom.

Nose: Powerful, high intensity, notes of red fruits mixed with dried fruits and hints of toasted vanilla and pastries.

Nose: High intensity, fruity aromas, peach and baked apple, notes of aging.

Nose: High intensity, hints of ripe white fruit, with nuances of pastries and nuts, light vanilla background.

Nose: Deep, intense and elegant, well-integrated bubbles, notes of ripe white fruits, gradually appearing aromas of aging, citrus touches.

Nose: Fine, integrated bubbles, with a nose reminiscent of vanilla, pastries and fresh fruit.

Nose: Spring aroma, young and delicate, fruity, citrus notes, orange blossom, hints of almonds and toast.

Nose: yellow fruits (peach, golden apple, yellow plum, almonds and pastries).

Nose: White fruits (pear, apple), citrus and floral hints.

Nose: Intense aroma, with complex and concentrated notes of roasted cocoa and coffee caramel with a background of red fruit jam (blueberry and cherry).

Nose: Enveloping and complex, ripe fruit, balsamic, roasted, chocolate, coffee and minerals.

Nose: Powerful aroma, candied fruit, spices, chocolate and forest herbs.

Nose: Powerful notes of ripe red fruits, my well assembled with spicy and liqueur notes, smoky, mineral and roasted hints.

Nose: Fruit juice (strawberry, raspberry, blueberry).

Nose: Red fruit, dairy notes, balsamic, sweet spices.

Nose: Complex, fresh, intense fruity touches accompanied by mineral notes.

Nose: Intense aromas of ripe red fruits with spicy nuances.

Nose: Ripe plum, cocoa, underbrush, smoky notes and vanilla.

Nose: Full of wild red fruits, flowers and spicy touches from the barrel.

Nose: Fruity character (strawberry, banana) hints of vanilla, wood, cedar and balsamic notes.

Nose: Bouquet of red fruits (raspberry, blueberry, cherry) assembled with spicy notes.

Nose: Expressive, smooth, complex and elegant, with notes of mountain herbs and sweet spices.

Nose: Fresh, ripe fruit, balanced, mineral.

Nose: Intense aromas of ripe red fruits, blackberry, blueberry and candied fruit, notes of coffee, cocoa and licorice.

Nose: Aromas of ripe fruit, very spicy, with notes of toasted French oak, cocoa, and a mineral touch.

Nose: Juicy and fresh fruit, well-integrated oak notes.

Nose: Very mineral, with hints of graphite, humus, black stones and freshly tilled earth, spicy and balsamic.

Nose: The nose is frank, intense and very expressive, highlighting the primary aromas of Tempranillo such as blackberry and currant.

Nose: Aromas of red fruits and blueberries, precise tannins.

Nose: Fruity aromas, toasted with ripe tannins.

Nose: High intensity of ripe red fruit with excellent complexity and a delicate reminiscence of new oak.

Nose: The seductive sweetness of ripe fruit, the velvet of saturated tannins and the balsamic freshness of Mediterranean nature.

Nose: Notes of red fruits and spices.

Nose: Aromas of red berry fruit, strawberry, strawberry, smoke, charcoal and cigar box, undergrowth (rosemary, thyme, bay leaf).

Nose: Rose petals and fine peach notes.

Nose: Notes of tart, red plum, cherry and blueberry.

Nose: Intense, abundant hints of red fruit (currants, cherries, strawberries).

Nose: Intense aromas of exotic fruit and floral notes.

Nose: Very intense with ripe fruit notes reminiscent of white peach, pear and apples. Slight notes of vanilla and yeast, the result of aging and stirring in the vat.

Nose: High intensity and marked varietal character.

Nose: Ripe peach, pineapple and orange peel, delicate mineral notes and bay leaf.

Nose: Intense, elegant, fresh and complex, with a marked fruity tone and hints of citrus, aniseed and scrubland.

Nose: Notes of fresh fruit (green apple) stone fruit (peach) with citrus notes, mountain grass and white flowers.

Nose: Fruity and delicately floral, with hints of grapefruit, aniseed and mineral aromas.

Nose: Fresh and fruity with citrus notes.

Nose: Complex and intense aroma of green apple, ripe peach, fennel and exotic fruits.

Nose: Aromas of exotic fruits, primary aromas and floral touches, complemented with notes of ripe fruit.

Nose: Pleasant fruity notes (green apple and ripe pineapple) on a spicy fennel background.

Nose: Subtle notes of stone fruit, peach, apricot and pineapple accompanied by floral aromas.

Nose: Notes of apricot skin, guava and tropical fruits with fine notes of vanilla stand out.

Nose: Good nose, fresh, floral notes, orange blossom, citrus, chamomile and fennel.

Nose: Fruity aromas, pineapple, banana, tropical notes, nuts, hazelnuts, bakery and pastry notes.

Nose: High aromatic intensity, citrus and floral aromas, fruity.

Nose: Floral (roses, almond blossom and jasmine) with hints of lemon verbena and musk.